Civilia 2013, 4(1):105-122 | DOI: 10.5507/civ.2013.008
The study describes region Kysuce and life of the people in this region in the first half of the 20th century. The next chapter describes the fact which contributed to the development of alcoholism in the Kysuce and its integration into the traditional culture and everyday life. There are describes methods of production and trade of alcohol and its impact on society. There are describes the consumption of alcohol and variety of ways to combat his drinking. The information is supplemented by the numbers and the real stories of people too. I summarize the social, natural and cultural causes of excessive alcohol in Kysuce in the end.
Published: June 15, 2013 Show citation
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